Make a Reservation
Secure your spot at The Palace of North India to enjoy authentic Indian cuisine, Hyderabadi flavors, and fresh seafood delicacies.
our delicacies
Paneer tossed with bell peppers and onions in tangy spices.
Paneer tossed with bell peppers and onions in tangy spices.
Juicy prawns simmered in creamy, spiced tomato-based curry.
Juicy prawns simmered in creamy, spiced tomato-based curry.
Assorted fresh vegetables cooked in a deliciously spiced curry base.
Hearty goat curry, slow-cooked in aromatic spices for rich flavors.
Hearty goat curry, slow-cooked in aromatic spices for rich flavors.
Succulent lamb cooked with peppers, onions, and bold Indian spices.
Succulent lamb cooked with peppers, onions, and bold Indian spices.